Like pudding pops, but hate paying grocery store prices for them? Here's a simple homemade version:
Prep Time: 5 minutes
Ingredients:
- Chocolate Pudding
Preparation:
Fill a popsicle mold with pudding, and freeze.
Tips:
1. If you don't have popsicle molds, you can use paper cups instead. Just fill the cups; cover them with foil; and poke popsicle sticks through the center of each foil piece
2. Use an instant pudding mix or make up a batch of homemade chocolate pudding to use. Yum!
