Italian seasoning is a staple in most pantries, but it's not one that has to be bought at the store. Here's how to make your own:
Prep Time: 5 minutes
Ingredients:
- 2 Tablespoons basil
- 2 Tablespoons marjoram
- 2 Tablespoons oregano
- 2 Tablespoons rosemary
- 2 Tablespoons thyme
Preparation:
1. Mix all ingredients in a bowl until well combined.
2. Use immediately or store in an air tight container.
