Need to do something with those ripe bananas? Freeze them. Then, pull them out the next time you find yourself in the mood for banana bread or a smoothie.
To Freeze Bananas:
Just pop them in the freezer, peel and all; or peel them, and then freeze them. Either way will work.
Keep in Mind: If you decide to freeze your bananas in their peel, the peel will turn black; but it won't affect the bananas in the least. When you're ready to use your stash of frozen bananas, check out these recipes:
