Overwhelmed by an abundance of zucchini? Before you resort to pawning the extras off on your neighbors and co-workers, give these recipes a try:
A simple meatless entree that's both wallet and tastebud friendly.
Make a zucchini-based pizza crust. Then, add your favorite toppings for a delicious meal in under 40 minutes.
This recipe uses six zucchini. Need I say more?

Fiona HaynesLow fat and freezer-friendly? It's the perfect combination for a meal that can be enjoyed now and into the winter months.
Zucchini Casserole
Grab some tomatoes, peppers and zucchini from the garden, and whip up a homegrown dinner. Yum!A little olive oil, a sprinkling of spices and a few minutes on the grill is all it takes to bring this tasty side dish to life.
Traditionally pickles are made from cucumbers, but that doesn't mean they can't be made from zucchini as well. Give it a try!
Transform your zucchini into a sweet and chocolatey treat that even the kids will love. You don't even have to tell them there's zucchini inside, if you don't want to.
Short on time or not big into baking? Then, try this simple zucchini bread that bakes up in the microwave.

Peggy TrowbridgeHide another zucchini or two in this deliciously moist banana bread.
Zucchini chips don't have to be fried to be tasty. Try this simple recipe for baked zucchini chips, and discover just how tasty healthy can be.