Overwhelmed by an abundance of zucchini? Before you resort to pawning the extras off on your neighbors and co-workers, give these recipes a try:
Zucchini Patties
A simple meatless entree that's both wallet and tastebud friendly.Zucchini Pizza
Make a zucchini-based pizza crust. Then, add your favorite toppings for a delicious meal in under 40 minutes.
Stuffed Zucchini
This recipe uses six zucchini. Need I say more?Zucchini Soup
Fiona Haynes
Low fat and freezer-friendly? It's the perfect combination for a meal that can be enjoyed now and into the winter months.
Zucchini Casserole
Grab some tomatoes, peppers and zucchini from the garden, and whip up a homegrown dinner. Yum!Grilled Zucchini
A little olive oil, a sprinkling of spices and a few minutes on the grill is all it takes to bring this tasty side dish to life.
Zucchini Pickles
Traditionally pickles are made from cucumbers, but that doesn't mean they can't be made from zucchini as well. Give it a try!Chocolate Zucchini Bread
Transform your zucchini into a sweet and chocolatey treat that even the kids will love. You don't even have to tell them there's zucchini inside, if you don't want to.
Microwave Zucchini Bread
Short on time or not big into baking? Then, try this simple zucchini bread that bakes up in the microwave.Zucchini Banana Bread
Peggy Trowbridge
Hide another zucchini or two in this deliciously moist banana bread.
