11. Stock Up Around the Holidays
Fill your freezer with turkey and ham around Thanksgiving, Christmas or Easter. Holiday sales will push these meats down to their cheapest advertised price of the year. For an even sweeter deal, wait until the week after these holidays. Any remaining inventory is sure to get marked down quickly.
Tip: Save any ham or turkey coupons that you come across, and use them after the holidays. When paired with a reduced price sticker, you'll get a killer deal.
Meat coupons aren't super common, but you can find them if you know where to look:
13. Pay with Overage
Shop at a store that let's you keep your coupon overage. Then, use it to buy meat.