Banana Pancakes and French Toast
Banana Smoothies and Milkshakes
Banana Puddings and Custards
More Banana Recipes
Short on Time?
Just toss your bananas in the freezer (with or without the peel), and pull them out when you're ready to use them.
Note: Banana peels turn black when refrigerated or frozen, but that doesn't mean that the fruit has gone bad.