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How to Freeze a Ham Bone

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hambone2.jpg

Ham Bone

Photo © Erin Huffstetler

When your holiday ham is gone, freeze the ham bone, and use it to make soup later. It's easy.

Just wrap the bone in foil, freezer wrap or a freezer bag, and pop it in the freezer. Then, try to use it within three months.

Need some recipes? Check out these ideas:

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