Like the flavor of pure vanilla extract, but hate the pure vanilla price? Invest in three vanilla beans, and you can make enough extract to last you for years.
Difficulty: Easy
Time Required: 5 minutes to prep; 2 months to develop.
Here's How:
- Use a knife to split the vanilla beans open lengthwise, stopping one inch from the end of each bean.
- Place the cut beans in a glass container, and cover with vodka.
- Make sure the beans are completely submerged. Push down any that aren't.
- Secure the lid; and store in a cool, dark place.
- Allow the extract to develop for at least two months before using, shaking at least once a week.
Tips:
- To replenish your supply of extract, just add more vodka to the bottle from time to time. The original beans will retain their flavor for years.
- Homemade vanilla extract makes a great gift. Package some up in small bottles, and decorate them with your own label.
- Online vendors often have the best price for vanilla beans.
What You Need
- 1 cup vodka
- 3 vanilla beans
- A glass jar with a snug-fitting lid
- A knife
